Lipids Long Term Energy Storage

Organic compounds are compounds that are found in living organisms and comprise carbon. Inorganic compounds are the ones that don't contain carbon. Although, there are a few compounds found in living organisms which likewise contain carbon but are considered as inorganic compounds. These include carbon dioxide, carbonates and hydrogen carbonates.

Glucose, galactose and fructose are all monosaccharides.
Maltose, lactose and sucrose are all disaccharides.
Starch, glycogen and cellulose are all polysaccharides.

In animals, glucose is used as an energy source for the body and lactose is the saccharide establish in milk which provides energy to new borns until they are weaned. Finally, glycogen is used every bit an energy source (brusk term only) and is stored in muscles and the liver.

In plants, fructose is what makes fruits gustation sweet which attracts animals and these then consume the fruits and disperse the seeds found in the fruits. Sucrose is used as an energy source for the plant whereas cellulose fibers is what makes the constitute cell wall stiff.

Lipids tin exist used for energy storage in the grade of fat in humans and oil in plants.
Lipids can be used every bit oestrus insulation as fat nether the skin reduces heat loss.
Lipids let buoyancy as they are less dense than water and and so animals can bladder in water.

Carbohydrates and lipids can both exist used as energy storage all the same carbohydrates are usually used for curt term storage whereas lipids are used for long term storage. Carbohydrates are soluble in h2o unlike lipids. This makes carbohydrates piece of cake to transport around the body (from and to the store). Also, carbohydrates are a lot easier and more than rapidly digested then their energy is useful if the body requires free energy fast. As for lipids, they are insoluble which makes them more than difficult to transport nonetheless because they are insoluble, lipids do not have an outcome on osmosis which prevents bug inside the cells in the trunk. They also contain more energy per gram than carbohydrates which makes lipids a lighter store compared to a store of carbohydrates equivalent in energy.